Violation Summary  |
Category  |
Code Sub-Section |
Status |
| The owner or agent tenant or manager fails to maintain building in safe manner; Structural integrity Not maintained; Building Not free of pests; Adequate heat ventilation and lighting Not provided; Not free of nuisances/hazards. |
Violations requiring immediate correction (Public Health Hazards) |
131.05(a) |
CORRECTED |
| School operator conducts criminal history review |
Violations requiring immediate correction (Public Health Hazards) |
43.13(c)(2) |
CORRECTED |
| Adulterated food observed being served. Food contact surfaces observed Not manufactured as required. Food is Not protected from cross contamination at time of inspection. |
Violations requiring immediate correction (Public Health Hazards) |
81.07(a) |
CORRECTED |
| Appropriate cooling methods used to cool potentially hazardous foods |
Violations requiring immediate correction (Public Health Hazards) |
81.09(e) |
CORRECTED |
| Refrigeration equipment maintains food at or below 41 deg F |
Violations requiring correction within two weeks (Critical Violations) |
81.18(a) |
CORRECTED |
| Food service area in child care service Not free of vermin and other pests. Food prep area Not free of pest harborage or conditions conducive to the presence of pests at time of inspection. |
Violations requiring correction within two weeks (Critical Violations) |
81.23(a) |
CORRECTED |
| Floors in commercial building properly Not constructed; Not maintained in good repair; unclean |
Minor violations (General Violations) |
131.09(e) |
CORRECTED |
| Frozen food observed being thawed by unacceptable method at time of inspection. |
Minor violations (General Violations) |
81.09(g) |
CORRECTED |
| Child care service fails to provide adequate ventilation in food prep area. Indoor air quality nuisance allowed to exist in food prep area. |
Minor violations (General Violations) |
81.19(c) |
CORRECTED |